A meaty life down under?

Australia is short of butchers and is looking abroad to fill the deficit.

Both butchers and abattoir workers are in demand.

Australia is short of butchers and is looking abroad to fill the deficit.

Both butchers and abattoir workers are in demand, especially in South Australia, and many workers from the Philippines are already jumping at the chance for a job in the meat industry. Australia has notoriously tough immigration laws, unless you have the skills they need. So if you fancy a new life down under, being a butcher could be your ticket.

User Login

Spotlight

Webinars 
Guides 

Most read

Social

Should the meat industry pay for compulsory abattoir CCTV monitoring?

Calendar