Sprint ahead with Urschel

Cutting equipment expert Urschel showed several machinery items at Anuga FoodTec this year, including the company’s new Diversa-Cut Sprint Dicer, designed to cut up meat.

Able to easily switch from one type of cut to another, this latest and more compact Urschel cutting machine can accept a wide variety of meats. The Sprint Dicer produces a myriad of flat or crinkle slices, strip cuts and dices up to 1” (25.4mm).

Urschel said that processors can benefit from the machine’s combination of the built-in circular knife support assembly and the manageable weight of the cross-cut spindle, as well as a cost-saving, insertable slicing knife.

The Sprint’s output is claimed to give excellent quality cuts, thanks to a compact cutting zone that easily transfers product from one cutting component to the next.

The Sprint features across-the-line start and continuous operation for uninterrupted production and, for routine maintenance, all lubrication points are said to be easily accessible on the exterior of the machine.

User Login



Most read


Should the meat industry pay for compulsory abattoir CCTV monitoring?