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Dawn Meats blazes responsible working trail

Dawn Meats has become the first Irish food manufacturing company to achieve the Business Working Responsibly Mark at its Carrolls Cross site in Waterford.

Pork organisation urges clearer slap marks

AHDB Pork has provided instructions on how pig producers can achieve clear and legible slap marks on its website to help improve traceability in the food chain.

Bernard Matthews plans future of environmental sustainability

The UKs largest turkey producer has launched a series of green energy initiatives as part of its The Big Green Plan.

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Following the Prime Minister's speech on Brexit, are you more or less confident about leaving the EU?

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