Meatcure seeks consumer backing

Burger chain Meatcure has begun a crowdfunding campaign in an effort to expand its empire.

The business was established in 2014 in Market Harborough, Leicestershire. Within a year, two additional restaurants opened in Leicester and Leamington Spa. The chain now has plans to open a further five restaurants.

Theres huge potential benefit to investing in Meatcures campaign, said Meatcure co-founder Paul Rigby. The way we build our restaurants is fast, fun and with a view to getting a good payback for our investors. Its not rocket science, its mostly wood and lots of those trendy light bulbs. Our aim is to create a backdrop for our impossibly good burgers, craft beer and killer cocktails.

Rob Matyniak, also co-founder of the chain, attributed the restaurants traditional service as helping the business find success. Youll be greeted with an old-school smile and you might even get to choose the vinyl thats playing. I think thats why weve seen the Meatcure name grow. We do what we love and we love what we do. We cant wait for others to be a part of it.

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