Christmas is coming so get your entries in

It may be summer but the SuperMeat & Fish Christmas Product Awards are fast approaching and time is running out to submit your entries. 

Last year’s event saw some fantastic products win awards. Rod Addy, editor of Meat Trades Journal, said: “The standard of entries for the first-ever SuperMeat & Fish Christmas Products Awards was extremely high and it was heartening to see retailers innovating and raising the bar when it comes to Christmas products. It was tough to pick the winners, with so many high-quality products on offer, and it highlights how important the Christmas season is to retailers as well as the meat and fish industry in general.”

The deadline for entries is Friday 24 June, so get your entries in fast. The competition is now open to anyone who supplies to a supermarket and it provides a great opportunity to add a new dimension to marketing in the run-up to the festive season.

To enter, follow this link - To join the Christmas conversation, use the #SuperMeatAndFishXmas on @MTJ_Tweet.

Good luck!

There are 15 different categories to enter in this year’s awards:

Best Christmas Poultry (Whole Bird) Turkey, Goose, Duck
Best Christmas Added Value Poultry – Turkey, Goose, Duck or other
Best Christmas Game Product
Best Christmas Pork Product
Best Christmas Sausage
Best Christmas Stuffing
Best Celebration Pie
Best Christmas Smoked Salmon Product
Best Christmas Beef Product
Best Christmas Paté/Terrine
Best Christmas Added Value Fish Product
Best Ready-Cooked Christmas Ham
Best Christmas Shellfish Product
Best Christmas Charcuterie
Best Christmas Party/Buffet Product

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