Events Calendar

Priorities for the UK food and farming industry: policy, competi

Location: London

Food Export Conference

Location: Ardencote Manor, Warwickshire
This conference has been designed to give the UK food and drink industry advice for companies breaking into exports, and those that are seeking to expand their operations on a global level. Topics of discussion will include seeking available help from the government, the legalities of exporting and how to identify the best markets for your products.

Valorisation of Animal By-products

Location: Centre Parcs, Longleat
Contact phone: 02380591281
Contact: Angie Bywater or Louise Byfield
This event is FREE to attend and is open to AD and FoodWasteNet members. (These Research Council-funded BBSRC NIBBs are free to join, see websites).
This event will examine current and emerging technologies for the valorisation of animal by-products (ABP) and co-products. The programme will include case study presentations from academia, industry, and governmental organisations working in this area and aims to identify the key challenges (e.g. technology, safety, regulation) and opportunities for the valorisation of these types of biomaterials. The programme will focus on following three inter-related themes:
•Valorisation strategies for fisheries/slaughterhouse/egg by-products and co-products
•The role of anaerobic digestion within potential valorisation strategies
•Added value products with good potential for commercialisation
For interested participants, a tour has been arranged at the end of the event to Malaby Biogas, which handles ABP materials and produces bioenergy.

Next steps for farming productivity - innovation, investment and

Location: London
Contact: Michael Ryan
This seminar will be a chance to assess the opportunities and challenges facing the future of farm productivity in the UK.

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