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You’re hired with Meat Business Women

Women across the meat supply chain are being encouraged to attend the fourth Meat Business Women seminar.

JC Rook & Sons adds to trophy cabinet with BSW success

Fresh off the back of winning Meat Trades Journal’s Champion of Champions, Andrew Rook of JC Rook & Sons has been announced the winner of the Best British Banger. 

Gaindykehead Farm hosted a 'Steak School' for Miller & Carter restaurant employees
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Restaurant staff take part in Scottish ‘Steak School’

Restaurant employees recently took part in a ‘Steak School’ on an Airdrie farm, hosted by Dawn Meats.

Butchery apprenticeship standard receives government go-ahead

The new butchery apprenticeship standard, developed by a Trailblazer Employer Group, has received ministerial approval after “months of hard work”.

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For the third year running, a grain fed cow won the World Steak Challenge. What do you think produces the best beef?

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