Livestock

Wales seeks improvement in animal welfare

The Welsh government has announced plans to improve animal health and welfare over the next 10 years.

Kate Humble to address Welsh red meat conference

Television personality Kate Humble will speak at this year’s Hybu Cig Cymru (HCC) annual conference, it was announced today (22 July).

UK meat bosses hit back at beef and environment critique

UK meat leaders have expressed disappointment over the reporting of a US-based study which claimed that beef production was 10 times more damaging to the environment than other livestock.

Meat industry award recognises high achievers

The Royal Smithfield Club is calling for nominations for its Bicentary Trophy 2014, which celebrates excellence in the meat industry.

NFU protests against Tesco's NZ lamb promotion

The National Farmers’ Union (NFU) staged a protest outside the Tesco stand at the Royal Welsh show yesterday (21 July) against its promotion of New Zealand lamb during prime British lambing season.

British farmers to benefit from public procurement plan

Prime Minister, David Cameron has announced a potential £400m boost for British food businesses in a move that has been backed by the National Farmers’ Union (NFU).

Falling prices push beef industry to breaking point

The “‘sword of Damocles’ is hanging over the beef industry” due to falling prices and a lack of retailer support, according to the chairman of Hybu Cig Cymru (HCC), the meat promotion body in Wales.

Price most important factor for meat buying public

Price is the most important consideration when buying meat for consumers, according to research comissioned by the British Poultry Council (BPC).

Meadow Vale gets Klucky

Meadow Vale Foods is offering suppliers the chance to win up to £500 through its new marketing campaign, Klucky.

MEPs back British farming

The National Farmers’ Union (NFU) has received 33 signatures from MEPs in Strasbourg who are committed to the Back British Farming Pledge.

Lamb leads rise in meat production

Beef, lamb and pig meat production has increased on last year, according to the latest slaughter figures from Defra.

Welsh meat body uses show to offer livestock advice

Expert advice on a wide range of livestock issues will be available to farmers at the Hybu Cig Cymru - Meat Promotion Wales (HCC) stand during the Royal Welsh Show.

FSA staff to be balloted for strike action

A proposed strike by meat hygiene inspectors and supporting staff could cause disruption to the meat supply chain, processing bosses have warned.

Badger cull protestors welcome Paterson’s departure

Wildlife groups opposed to the badger cull are celebrating Owen Paterson’s removal from the cabinet, calling his term as environment secretary a “catastrophe”.

FSA gets set to introduce new audit system

The Food Standards Agency (FSA) plans to launch its new audit system for meat plants in August 2014, subject to approval at its next board meeting on 23 July.

Welsh meat body uses show to offer livestock advice

Expert advice on a wide range of livestock issues will be available to farmers at the Hybu Cig Cymru - Meat Promotion Wales (HCC) stand during the Royal Welsh Show.

Paterson exits Cabinet, as Truss takes environment role

Owen Paterson is out in the latest government reshuffle with former education minister Liz Truss stepping into the role of environment minister.

Pig industry backs regulation proposals on disease

The pig industry has given its support to proposals for new regulation on the handling of exotic diseases in pigs.

Concern over lamb prices deepens

Another meat body has expressed its concern at the fall in lamb prices as supply increases.

Tulip seeks closer working relationship with suppliers

Food producer Tulip has launched a new campaign which aims to work closer with suppliers and share expertise.

Meat body reports cooling for lamb prices

Lamb prices have cooled over the past five weeks, due to a strong sterling and extra availability of lambs on the market, according to Quality Meat Scotland (QMS).

Lamb open day focuses on flock performance

Hybu Cig Cymru – Meat Promotion Wales (HCC) has reported a successful open day for lamb producers, after more than 100 farmers attended an event looking to improve flock performance.

NFUS blog reviews outcome of beef summit

NFU Scotland president Nigel Miller has published a blog in which he reflected on the beef crisis summit, and looks at how its recommendations could be implemented.

Goat speciation screening service offered

The Laboratory of the Government Chemist (LGC) has reported it will add goat speciation screening to its list of services.

Bagley criticises beef crisis summit in blog

Norman Bagley, policy director of the Association of Independent Meat Suppliers (AIMS), said very little came out of the recent beef crisis summit other than “hot air”, in meatinfo’s latest blog post.

Waitrose raises price floor for British beef

In the wake of the UK’s beef pricing crisis, Waitrose has raised its “price floor” for British beef.

Insects could be future of pig feed, argues specialist

Pigs could be feeding on insects such as maggots and fly larvae by 2020, according to pig feed specialist Mick Hazzledine.

Beef cattle farmers to benefit from new Morrisons app

Morrisons has launched a new mobile app for beef cattle farmers, which it hopes will help with livestock management.

Live export protest taken to London

Animal welfare charities hosted a protest against live exports through London yesterday (3 July), calling on Defra to “stand up for sheep”.

EFRA calls for robust approach to food security

Sustainable intensification and focused government leadership are needed to address the needs of UK food security, a parliamentary report has claimed.

Beef industry gathers to tackle ‘perfect storm’

A “perfect storm” was responsible for the crisis affecting the beef industry as leaders and politicians gathered to find solutions with farming minister George Eustice this week.

Bpex conference tackles pig feed and data

The recent Bpex Innovation Conference attracted around 200 people, with speakers tackling issues of pig feed and data interpretation.

Welsh Lamb makes play for US market

Negotiations are under way to open up exports of Welsh Lamb to the USA, which could be worth £20 million a year to the Welsh meat industry.

Pig prices see early dip

Producers’ pig prices have eased a little earlier than expected this year, but future prospects are positive, according to Quality Meat Scotland (QMS).

Export conference highlights opportunities for future growth

Opportunities for market growth and insights into the performance of the red meat sector were discussed at the Eblex Export Conference which took place this week (25 June).

Bpex and Eblex stage Chinese trade mission

Bpex and Eblex mounted another trade mission to China during the World Meat Congress in Beijing earlier this month.

Scottish vets issue warning on incurable sheep disease

Vets are urging sheep farmers to be on their guard to the increasing threat from Maedi Visna (MV), a disease that is incurable to sheep.

Veterinary body to reassure MPs on antimicrobial resistance

The British Veterinary Association (BVA) has announced it will reassure members of parliament (MPs) of its dedication to tackling antimicrobial resistance (AMR).

Grocery Code survey reveals suppliers’ concerns

Results from a survey revealed at the inaugural Groceries Code Adjudicator (GCA) conference in Westminster yesterday (23 June) showed that suppliers feared retribution if they reported mistreatment by retailers.

New director for Welsh farmers’ union

The Welsh National Farmers’ Union (NFU Cymru) has appointed a new director at a time when representation of its members has “never been more important”.

Scottish bodies join forces on lamb

Quality Meat Scotland (QMS) has announced it will work in partnership with other Scottish bodies to help further promote Scotch Lamb.

Turkey awards finalists revealed

The shortlist for the British Turkey Awards has been revealed, with Hot & Spicy Steaks and Turkey Mini Fillets with Brie, Cranberry Sauce & Bacon among the products competing for prizes.

Pig industry urged to be vigilant against disease

With African Swine Fever and Porcine Epidemic Diarrhoea virus (PEDv) destroying international pig markets, the UK pig industry must be vigilant against exotic diseases, Bpex has warned.

Scottish meat industry reports a difficult year in 2013

Quality Meat Scotland (QMS) has launched its Red Meat Industry Profile for last year, which shows that despite the sector generating over £2 billion, 2013 was a tough year.

Poultry is UK’s number one meat, says BPC

Almost 70% of the population buy and consume more poultry than any other meat, according to new British Poultry Council (BPC) research.

Moy Park takes proactive role on campylobacter

Moy Park has made a £1m investment into campylobacter research, to help the poultry industry combat the bacterium.

Exports in focus at Eblex conference

Eblex is to put the UK’s beef and lamb export strategy under the spotlight at its annual export conference next week.

International backdrop to beef price volatility

A “complex international market” has highlighted price volatility in the Scottish beef market, according to Quality Meat Scotland (QMS).

High recognition for Red Tractor among children

Red Tractor Assurance reported that more than half of schoolchildren recognise and understand the Red Tractor Logo.

Meat retailing masterclass on offer

Westley Consulting, a consulting agency for food and agricultural businesses, is hosting a meat retailing masterclass, which aims to educate butchers and farmers on the importance of meat retailing and best retailing practice.

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